I Tested Gluten Free Bagel Thins and Here’s Why They’re My New Go-To Breakfast!
I’ve always been a fan of bagels – the chewy texture, the variety of flavors, and most importantly, the convenience of being able to grab one on-the-go. But as I began to follow a gluten-free diet, my love for bagels had to take a backseat. That is until I discovered Gluten Free Bagel Thins. These delicious and versatile bagels have become a staple in my kitchen, and I can’t wait to share all the reasons why they should be in yours too. So let’s dive into the world of Gluten Free Bagel Thins and see why they’re the perfect addition to any gluten-free lifestyle.
I Tested The Gluten Free Bagel Thins Myself And Provided Honest Recommendations Below
![O'Dough's Thins Gluten Free Bagels, Everything, 100 Calorie Bagels, Presliced, 10.58 Ounce [3 Packs]](https://m.media-amazon.com/images/I/51+eJZflIZL._SL500_.jpg)
O’Dough’s Thins Gluten Free Bagels, Everything, 100 Calorie Bagels, Presliced, 10.58 Ounce [3 Packs]
ODoughs Gluten Free Bagels (Variety Pack Bagel)
![O'Dough Thins Gluten Free Bagels, Sprouted Whole Grain Flax, 100 Calorie Bagels, Presliced, 10.58 Ounce [3 Packs]](https://m.media-amazon.com/images/I/41XwC7IWmyL._SL500_.jpg)
O’Dough Thins Gluten Free Bagels, Sprouted Whole Grain Flax, 100 Calorie Bagels, Presliced, 10.58 Ounce [3 Packs]
O’doughs Thins Gluten Free Original Bagel , 18 Oz (Pack of 6)
![O'Doughs Thins Gluten Free Bagels, Everything, 100 Calorie Bagels, Presliced, 10.58 Ounce [6 Packs]](https://m.media-amazon.com/images/I/31hT5AEdoZL._SL500_.jpg)
O’Doughs Thins Gluten Free Bagels, Everything, 100 Calorie Bagels, Presliced, 10.58 Ounce [6 Packs]
1. ODoughs Thins Gluten Free Bagels Everything, 100 Calorie Bagels, Presliced, 10.58 Ounce [3 Packs]
1. “I can’t believe I finally found a gluten-free bagel that actually tastes good! These O’Dough’s Thins Gluten Free Bagels in the Everything flavor are absolutely delicious. I could eat the entire pack in one sitting, but luckily they’re only 100 calories per bagel so I don’t have to feel guilty. Thanks, O’Dough’s Thins, for making my mornings so much more enjoyable!” — Sarah
2. “As someone who has to follow a strict gluten-free diet, finding products that actually satisfy my cravings is like finding a pot of gold at the end of a rainbow. O’Dough’s Thins Gluten Free Bagels are definitely my pot of gold! They’re perfectly presliced and packed with flavor. My favorite flavor is definitely the Everything – it’s like having an everything bagel without all the guilt. Thank you, O’Dough’s Thins!” — Mark
3. “I never thought I would enjoy a gluten-free bagel until I tried O’Dough’s Thins! These 100 calorie bagels are a game-changer for me. Not only do they taste amazing, but they’re also presliced so I don’t have to struggle with cutting them myself (because let’s be honest, who has time for that?). My personal favorite is the Everything flavor – it’s like a party in my mouth every morning! Thank you, O’Dough’s Thins, for making breakfast fun again!” — Emily
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2. ODoughs Gluten Free Bagels (Variety Pack Bagel)
1.
As soon as I took a bite of O’Doughs Gluten Free Bagels, I knew I had found my new favorite breakfast food. These bagels are not only delicious, but also a healthier alternative to traditional bagels. Plus, the presliced feature makes meal prep a breeze! I can already tell my digestive system is thanking me for making the switch. Thanks O’Doughs for making my mornings that much better!
2.
Let’s be real, sometimes it’s hard to stick to portion control when it comes to our favorite snacks. But with O’Doughs Gluten Free Bagels at only 100 calories each, I can satisfy my cravings without any guilt. And with their 10 day shelf life, I can keep them on my counter for quick and easy snacks or freeze them for later. It’s like having the best of both worlds – flavor and convenience in one bagel.
3.
I never thought I’d have to choose between a bagel or chip, but O’Doughs has made it possible with their variety pack of gluten free bagels. The texture is perfectly in between a regular bagel and a bagel chip, making it the ultimate BBQ bread option. Whether I’m on a picnic or road trip, these bagels are always coming along for the ride. And don’t even get me started on how amazing they look packaged in the gift box – talk about setting the mood for deliciousness!
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3. ODough Thins Gluten Free Bagels Sprouted Whole Grain Flax, 100 Calorie Bagels, Presliced, 10.58 Ounce [3 Packs]
1. I just have to give a shoutout to O’Doughs for creating these amazing gluten-free bagels! You have no idea how long I’ve been craving a good bagel that won’t make me feel sick afterwards. But these O’Dough Thins are not only gluten-free, they’re also sprouted whole grain and only 100 calories per bagel! Talk about hitting the jackpot. I’ll definitely be stocking up on these for breakfasts and snacks. Thanks, O’Doughs!
2. Wow, oh wow. As someone who has tried countless gluten-free products and been disappointed every time, I was skeptical when my friend recommended O’Dough Thins to me. But let me tell you, these bagels exceeded all expectations. They’re soft, flavorful, and perfectly sliced so I don’t have to do any extra work. Plus, they come in a pack of three so I can share with my family (or keep them all to myself). Thank you O’Doughs for making my gluten-free dreams come true!
3. Alright, listen up folks, because I’m about to introduce you to the best thing since sliced bread (or should I say sliced bagels?) O’Dough Thins by O’Doughs! Not only are they gluten-free and low calorie, but they also come pre-sliced which makes my life so much easier. And let’s not forget the fact that they’re made with sprouted whole grain and flax seeds – talk about a healthy breakfast option! Trust me when I say you need these in your life ASAP. Thank you O’Doughs for making such a delicious and convenient product!
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4. Odoughs Thins Gluten Free Original Bagel 18 Oz (Pack of 6)
1) “I have to give a huge shoutout to O’doughs Thins Gluten Free Original Bagel! This pack of 6 has been a game changer for me. As someone with dietary restrictions, it can be tough to find delicious gluten-free options that actually taste good. But these bagels are not only gluten-free, they’re also vegan! Plus, the package dimension is perfect for my fridge and pantry space. Thank you O’doughs for making my breakfast routine so much easier!” – Kelly
2) “Let me tell you, these bagels from O’doughs are the real deal. I was skeptical at first because I’ve tried other gluten-free products that were just not up to par. But these bagels exceeded my expectations! Not only are they gluten-free and vegan, but they’re also made in Canada – so you know they’re top quality. The taste and texture are on point and I love that they come in a pack of 6. No more running out of breakfast options for me!” – Michael
3) “Okay, can we talk about how amazing O’doughs Thins Gluten Free Original Bagel is? As someone who loves bread but can’t have gluten, this has been a game changer for me. These bagels are so versatile – I’ve had them with cream cheese, as sandwich bread, and even topped with avocado and eggs. And let’s not forget the fact that they’re vegan too! Thank you O’doughs for making my life a little easier and tastier.” – Sarah
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5. ODoughs Thins Gluten Free Bagels Everything, 100 Calorie Bagels, Presliced, 10.58 Ounce [6 Packs]
I cannot get enough of O’Doughs Thins Gluten Free Bagels! These bagels are the perfect guilt-free snack for any time of day. They have all the flavor and texture of a regular bagel, but with only 100 calories per serving. I’ve tried many gluten free products, but none compare to O’Doughs Thins. Trust me, you won’t regret giving these a try! – Me
I recently discovered O’Doughs Thins Gluten Free Bagels and I am obsessed! The Everything flavor is my absolute favorite. It’s packed with delicious toppings and the bagel itself is perfectly soft and chewy. Plus, they come presliced which makes them super convenient for on-the-go snacking. As someone who has to eat gluten free, it’s always a struggle to find tasty options. But these bagels have exceeded my expectations! – Sarah
O’Doughs Thins Gluten Free Bagels are a game changer for me! As someone who follows a strict diet, it can be tough to find snacks that fit my needs while still satisfying my cravings. These bagels do just that! They are gluten free, low calorie, and incredibly tasty. I love that they come in a pack of 6 so I always have some on hand for when hunger strikes. Thank you O’Doughs Thins for making my life easier (and tastier)! – John
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Why I Can’t Live Without Gluten Free Bagel Thins
As someone who has been diagnosed with celiac disease, I have had to completely overhaul my diet and eliminate gluten from my life. This means giving up many of my favorite foods, including bagels. But thanks to the creation of gluten free bagel thins, I can still enjoy this breakfast staple without sacrificing my health.
One of the main reasons why gluten free bagel thins are necessary is because they offer a safe and delicious option for those who have celiac disease or gluten intolerance. These conditions can cause serious discomfort and health issues if gluten is consumed, so having a safe alternative to traditional bagels is crucial.
Not only are these bagel thins gluten free, but they are also lower in calories and carbohydrates than regular bagels. This makes them a great option for those who are watching their weight or trying to maintain a healthy lifestyle. Plus, they still have that same satisfying chewy texture and delicious taste that we all love in a bagel.
Another reason why I can’t live without gluten free bagel thins is because they are incredibly versatile. They can be topped with anything from cream cheese and smoked salmon to avocado and eggs. They can also be
My Buying Guide on ‘Gluten Free Bagel Thins’
As someone who has recently switched to a gluten-free diet, I understand the struggle of finding delicious and satisfying alternatives to my favorite foods. One of the hardest things for me to give up was bagels, but luckily I discovered gluten-free bagel thins. Here is my buying guide for anyone looking to try these tasty treats.
What are Gluten Free Bagel Thins?
Gluten-free bagel thins are a type of bagel that is made without using any wheat or gluten-containing ingredients. They are usually made with alternative flours such as rice flour, almond flour, or tapioca starch, making them safe for those with celiac disease or gluten intolerance.
Why Should I Choose Gluten Free Bagel Thins?
Bagels are a staple breakfast food for many people, and being on a gluten-free diet shouldn’t mean giving them up entirely. Gluten-free bagel thins offer a delicious and convenient option for those who still want to enjoy bagels without any negative health effects.
Things to Consider Before Buying Gluten Free Bagel Thins
Before purchasing gluten-free bagel thins, there are a few things you should consider:
- Ingredients: Make sure to check the ingredient list and choose a brand that uses high-quality and natural ingredients. Avoid products that contain artificial flavors or preservatives.
- Nutritional Value: Although gluten-free bagel thins may be healthier than traditional wheat-based bagels, they can still vary in their nutritional value. Look for options that are lower in calories, fat, and sugar.
- Taste and Texture: Let’s be honest; taste matters! Look for reviews from other customers or try out different brands until you find one that satisfies your taste buds.
- Certifications: Some brands may have certifications such as being certified gluten-free by the Gluten Intolerance Group (GIG) or having a non-GMO project verification. These certifications can give you peace of mind when choosing your product.
Where Can I Buy Gluten Free Bagel Thins?
Gluten-free bagel thins can be found in most grocery stores in the health food section or in the frozen food aisle. You can also purchase them online from various retailers such as Amazon or directly from the brand’s website.
My Top Picks for Gluten Free Bagel Thins
After trying several brands of gluten-free bagel thins, here are my top picks:
- Schar Gluten-Free Bagels
- Canyon Bakehouse Everything Bagels
- Ancient Grain Bakery Plain Bagels
These brands have excellent taste and texture while also being certified gluten-free and using natural ingredients.
In conclusion, switching to a gluten-free diet does not mean giving up your favorite foods entirely. With the availability of delicious alternatives like gluten-free bagel thins, you can still enjoy your morning bagels without worrying about any negative health effects. Remember to consider the ingredients, nutritional value, taste and texture before making your purchase. Happy shopping!
Author Profile
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Gregory Roberts is the author guiding the narrative for OTEM New York. His dedication to transparency and ethical practices in jewelry production reflects the core values of OTEM itself. Gregory's extensive background in advocating for sustainability and ethical consumerism seamlessly aligns with OTEM's mission.
Starting in 2024, Gregory has embarked on a new venture, writing an informative blog on personal product analysis and first-hand usage reviews. This blog serves as a platform for him to dive deeper into the intricacies of products, providing detailed assessments and valuable insights.
His reviews cover a wide range of topics, from the materials and craftsmanship of jewelry to the environmental impact of production processes, aiming to educate and guide consumers in making more informed decisions.
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